Recipe Contents
Chewy Oatmeal Raisin Biscuits. . Today we will prepare Chewy Oatmeal Raisin Biscuits for my son.
Chewy Oatmeal Raisin Biscuits
You can easily cook Chewy Oatmeal Raisin Biscuits in 13 ingredients and 8 steps. Here is how you can easily do it.
Ingredients of Chewy Oatmeal Raisin Biscuits
| 1 | About of AP Flour. |
| 2 | Take of Baking Soda. |
| 3 | Approximately of Salt. |
| 4 | It’s of Ground Cinnamon. |
| 5 | Prepare of Ground Ginger. |
| 6 | It’s of Unsalted Butter. |
| 7 | It’s of Brown Sugar. |
| 8 | Approximately of Granulated White Sugar. |
| 9 | It’s of Large Egg. |
| 10 | You need of Vanilla Extract. |
| 11 | About of Rolled Oats. |
| 12 | You need of Raisins. |
| 13 | It’s of Mixed Dried Fruit. |
Chewy Oatmeal Raisin Biscuits cooking step by step
| Step 1 | In a large bowl, whisk together the flour, cinnamon, baking soda, and salt.. |
| Step 2 | In the bowl of food Processor with the paddle or Dough attachment, cream together the butter, brown sugar, and granulated sugar for 1 minute until well combined. Add the egg and vanilla extract and mix until fully combined.. |
| Step 3 | Mix in the flour mixture and continue mixing until just combined, then Pulse to mix in the oats, raisins & Fruit until fully combined.. |
| Step 4 | Put into a large bowl, cover with Cling Film and put in Fridge for 30 mins.. |
| Step 5 | Preheat oven 170c, line 2 baking Sheets with Baking Paper.. |
| Step 6 | Use about 1.5 Tsp of the mixture and form a ball in your hands then put onto the paper and slight press down – make sure to leave space for expansion.. |
| Step 7 | Cook in Batches for about 10-12 mins until edges are golden brown.. |
| Step 8 | Leave on sheet to cool for 10 min then transfer to wire rack to cool completly.. |
