Calzone with Oat flour, spinach and herbs. Simply put, it's pizza crust wrapped around its topping, rather than supporting it from beneath. You know how, when eating a slice of thin-crust pizza, you fold it in half so it doesn't droop and the cheese and tomato sauce stay put? Toss with spinach, Italian herb seasoning and crushed red pepper until well combined.. This is my secret recipe to make Calzone with Oat flour, spinach and herbs for my son.
Calzone with Oat flour, spinach and herbs
Keto Calzone with , Cheese and Spinach. Typically, a calzone contains a filling of meat, cheese and veggies wrapped in a flour shell and baked in the oven like a pizza. The problem is that traditional calzone dough is made with enriched wheat or white flour. You can simply prepare Calzone with Oat flour, spinach and herbs in 8 ingredients and just 7 steps. Here is how you can simply prepate that.
Ingredients of Calzone with Oat flour, spinach and herbs
|You need of spinach.|
|You need of variety of herbs.|
|Take of goat cheese (morbidella).|
|You need of Edam (old Amsterdam).|
|Approximately of Parmesan.|
|About of oat flour.|
|Prepare of tap water.|
|Prepare of fresh yeast.|
This is delicious even if you don't particularly like spinach. The Best Vegetarian Calzone Recipes on Yummly A cheesy vegetarian calzone to substitute into your pizza routine! · This calzone recipe takes the Italian favorite to the next level with Parmesan and herbs sprinkled on top. Learn how to make a calzone.
Calzone with Oat flour, spinach and herbs cooking guidances
|In a bowl mix flour, yeast,salt, water and we work it till become a firm ball. We cover the bowl and we leave it to rest for 40 min in room temperature..|
|In a pan we cook spinach with herbs pepper and salt and we leave it to cool. After we squeeze spinach in order to make sure there is no water inside..|
|When the base is ready we put flour on a board and we open in in a big round tortilla..|
|Then we fill the half part of tortilla with the spinach,herbs, cheeses and put some pepper.|
|We cover with the other half by folding and we make sure is firmed closed. We put egg yolk on top..|
|Preheat the oven 180c air and bake it for 20-30 min depending the oven..|
|Let it rest out for 10 min and serve.|
This folded pizza is usually shaped like a half-moon and stuffed with cheese and possibly vegetables, meat, and sauce. For each calzone, lift the side of the dough without filling and gently pull it across to the other side, creating a half-moon shape over the filling. Place the balls on a work surface and cover with a kitchen towel. Variation: You can fill a calzone with just about any combination of meats, cheeses.. Spinach Calzone is stuffed with the combination of nutritious mushrooms and spinach.