Lets Make Delicious Raspberry Lemon Baked Oatmeal Cups

Lets Make Delicious Raspberry Lemon Baked Oatmeal Cups

Raspberry Lemon Baked Oatmeal Cups. . Its easy to make Raspberry Lemon Baked Oatmeal Cups for my family.

Raspberry Lemon Baked Oatmeal Cups

Raspberry Lemon Baked Oatmeal Cups

You can simply cook Raspberry Lemon Baked Oatmeal Cups by following 12 ingredients and 2 steps. Here is how you can simply prepate that.

Ingredients of Raspberry Lemon Baked Oatmeal Cups

1 Prepare of old fashioned rolled oats.
2 You need of baking powder.
3 You need of salt.
4 Take of milk.
5 Approximately of Greek yogurt.
6 It’s of large eggs.
7 It’s of vanilla extract.
8 Approximately of granulated sugar.
9 It’s of Zest of 1 lemon.
10 Approximately of Juice of 1 lemon.
11 Prepare of frozen raspberries.
12 Approximately of sliced almonds.

Raspberry Lemon Baked Oatmeal Cups cooking instructions

Step 1 Preheat the oven to 350°F. Grease a 12 count muffin tin and set it aside. In a large bowl, whisk together the oats, baking powder and salt. In a separate bowl, whisk together the milk, yogurt, eggs, vanilla, sugar, lemon zest and lemon juice. Pour the wet ingredients into the dry and mix until everything is incorporated. Then fold in the frozen raspberries and the almonds..
Step 2 Evenly divide the mixture between the muffin cups and bake in the oven for 25-30 minutes, or until the muffins are set and starting to brown lightly on the top. Let them cool in the pan and store them in the fridge for 4-5 days. Eat them cold or wrap them in a damp paper towel and reheat in the microwave..
Oatmeal