Lets Prepare Tasty Oat Scones

Lets Prepare Tasty Oat Scones

Oat Scones. . I always use this special recipe to serve Oat Scones for my husband.

Oat Scones

Oat Scones

You can simply cook Oat Scones by following 15 ingredients and just 9 steps. Here is how you can simply cook that.

Ingredients of Oat Scones

1 Prepare of Dry.
2 Take of whole wheat pastry flour.
3 About of rolled oats.
4 About of brown sugar.
5 Prepare of baking powder.
6 About of salt.
7 About of nutmeg.
8 Take of cinnamon.
9 It’s of chopped walnuts, dried currants, or other fruits or nuts.
10 Approximately of Wet.
11 Approximately of egg.
12 Approximately of butter.
13 You need of whole milk.
14 Prepare of vanilla.
15 Take of maple syrup.

Oat Scones cooking instructions

Step 1 Preheat oven to 425.
Step 2 Melt butter until fully liquid. Set it aside to give it time to cool a little.
Step 3 Lightly grease a baking sheet or two.
Step 4 In a large bowl, mix the dry ingredients. Make well in the center..
Step 5 In a small bowl, beat egg until frothy. Stir in the remaining wet ingredients, being careful to not let the butter cook the egg..
Step 6 Pour wet ingredients into the well in the dry, and mix gently to create a soft dough.
Step 7 Pat dough into two 1/2 inch thick circles on the prepared baking sheet(s)..
Step 8 Score each circle in 8 wedges.
Step 9 Bake 15 minutes. Serve scones warm, or store covered to prevent them from drying out..
Oatmeal