Easy to Cook No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)

Easy to Cook No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options). . Its easy to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) for my son.

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)

You can have No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) by following 6 ingredients and just 10 steps. Here is how you can easily cook it.

Ingredients of No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)

1 You need of Butter (Use Margarine or Coconut Oil for dairy-free option).
2 Prepare of Brown Sugar (packed) (Use Splenda or Stevia to reduce sugar).
3 Take of Vanilla.
4 Take of Quick Oats.
5 Approximately of Semi-sweet Chocolate Chips (Use Sugar-Free Chocolate Chips to reduce sugar).
6 Approximately of Peanut Butter.

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) cooking instructions

Step 1 Melt butter in pan over low heat.
Step 2 Stir in Brown Sugar and Vanilla.
Step 3 Mix in Oats and allow to cook 2-3 minutes.
Step 4 Press half the mixture into a greased 9×9 inch pan.
Step 5 Melt Chocolate Chips and Peanut Butter. Stir well..
Step 6 Pour chocolate mixture over the pressed oats and spread evenly..
Step 7 Crumble the remaining oats over the chocolate layer..
Step 8 Cover and refrigerate a minimum of 2-3 hours to set..
Step 9 Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.).
Step 10 Enjoy!.
Oatmeal