Easy to Cook Apple carrot oat muffin

Easy to Cook Apple carrot oat muffin

Apple carrot oat muffin. The combination of apple and carrot makes these muffins, sweet, yet slightly tart. Along with oats and a little spice in there too, they're hearty and filling, whilst not being packed with sugar. The perfect muffin to keep you full until lunch!. Today we will prepare Apple carrot oat muffin for my husband.

Apple carrot oat muffin

Apple carrot oat muffin

I have recipes for apple muffins and carrot muffins, but I love this combination of the two. Warming cinnamon brings the fruity apple and earthy. This is a very easy and tasty muffin recipe. You can have Apple carrot oat muffin in 15 ingredients and only 5 steps. Here is how you can simply cook it.

Ingredients of Apple carrot oat muffin

1 Prepare of whole wheat flour.
2 It’s of baking powder.
3 Prepare of baking soda.
4 You need of cinnamon.
5 Approximately of salt.
6 It’s of ground ginger.
7 About of raw stevia ground leaf.
8 It’s of rolled oats.
9 About of maple syrup.
10 About of vanilla extract.
11 Take of vanilla Greek yogurt.
12 It’s of unsweetened cashew milk.
13 You need of eggs.
14 Approximately of grated carrots.
15 Approximately of apples, cubed.

I was looking for a carrot apple oatmeal muffin so I used cup each of flour oats and bran buds cereal. I didn't chop the apple finely but did use small pieces. Combine first seven ingredients (oat bran, flour, milk powder, brown sugar. Flax Carrot Apple Muffins load up kids on nutritious ingredients like whole grains (two of 'em!), fruits, veggies and seeds.

Apple carrot oat muffin cooking guidances

Step 1 Set oven at 350 degrees.
Step 2 Mix all dry ingredients into a bowl.
Step 3 Mix all wet ingredients together in a bowl.
Step 4 Mix wet ingredient to dry ingredients. Scoop 1/4 cup of mixture into greased muffin tins.
Step 5 Cook 25 minutes.

Here's a muffin to spice up your repertoire that's bursting with apples, carrots, cranberries, and the goodness of whole oats and flax seeds. The combination of carrot and apple makes these muffins, sweet, yet slightly tart. Along with oats and a little spice in there too, they're hearty and filling, whilst not being packed with sugar. The perfect muffin to keep you full until lunch! Let cool and then chop coarsely.

Oatmeal